DEGREE IN FOOD SCIENCE AND TECHNOLOGY

  • Subject:Food Parasitology
  • Code:34007
Credits 6
Type (of subject) Compulsory

Groups A

Class time
Start date12/09/2022
End date23/12/2022
Examinations
Exam date 1
Exam date 2
Subgroup Language Week Days Start Finish Place
E1Valencian◄ Consulta horario. Part of the school periodThursday12:0013:00AULA AF-12 AULARI INTERFACULTATIU
E99Valencian     
L1Valencian◄ Consulta horario. Part of the school periodThursday15:0018:00LABORATORI DE PRÀCTIQUES-14 FAC. DE FARMÀCIA
L2Valencian◄ Consulta horario. Part of the school periodWednesday15:0018:00LABORATORI DE PRÀCTIQUES-14 FAC. DE FARMÀCIA
L3Valencian◄ Consulta horario. Part of the school periodTuesday15:0018:00LABORATORI DE PRÀCTIQUES-14 FAC. DE FARMÀCIA
L99Valencian     
T0Valencian◄ Consulta horario. Part of the school periodTuesday09:0010:00AULA AF-12 AULARI INTERFACULTATIU
U1Valencian◄ Consulta horario. Part of the school periodThursday09:0010:00AULA AF-12 AULARI INTERFACULTATIU
U2Valencian◄ Consulta horario. Part of the school periodFriday09:0010:15AULA AF-16 B AULARI INTERFACULTATIU
◄ Consulta horario. Part of the school periodFriday09:0010:00AULA AF-12 AULARI INTERFACULTATIU
U99Valencian     
Professor Subgroup Department Category
FUENTES FERRER, MARIUS VICENTE1Pharmacy, Pharmaceutical Technology and Parasitology UV TITULAR DE UNIVERSIDAD UV
FUENTES FERRER, MARIUS VICENTT0Pharmacy, Pharmaceutical Technology and Parasitology UV TITULAR DE UNIVERSIDAD UV
FUENTES FERRER, MARIUS VICENTU1Pharmacy, Pharmaceutical Technology and Parasitology UV TITULAR DE UNIVERSIDAD UV
FUENTES FERRER, MARIUS VICENTU2Pharmacy, Pharmaceutical Technology and Parasitology UV TITULAR DE UNIVERSIDAD UV