DEGREE IN GASTRONOMIC SCIENCES
- Subject:Quality management
- Code:36384
Credits |
6 |
Type (of subject) |
Compulsory |
Groups A
Class time |
Start date | 12/09/2022 |
End date | 23/12/2022 |
Examinations |
Exam date 1 | 09/01/2023 |
Exam date 2 | 13/06/2023 |
Subgroup |
Language |
|
Week |
Days |
Start |
Finish |
Place |
T0 | Spanish | | ◄ Consulta horario. Part of the school period | Monday | 17:00 | 19:00 | AULA AF-14 A AULARI INTERFACULTATIU |
Professor |
Subgroup |
Department |
Category |
FORERO ROSILLO, NICOLAS JOSE | T0 | Business Administration 'Juan José Renau Piqueras' UV | ASOCIADO/A UNIVERSIDAD UV |