DEGREE IN GASTRONOMIC SCIENCES

  • Subject:Showcooking
  • Code:36393
Credits 4,5
Type (of subject) Optional

Groups A

Class time
Start date11/09/2023
End date22/12/2023
Examinations
Exam date 126/01/2024
Exam date 207/06/2024
Subgroup Language Week Days Start Finish Place
O0Valencian◄ Consulta horario. Part of the school periodTuesday17:0019:00AULA AI-15 B AULARI INTERFACULTATIU
T0Spanish     
Professor Subgroup Department Category
JIMENEZ HERNANDEZ, NURIAO0Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV ASOCIADO/A UNIVERSIDAD UV
MADRID MAÑEZ, ELENAO0Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV ASOCIADO/A UNIVERSIDAD UV
JIMENEZ HERNANDEZ, NURIAT0Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV ASOCIADO/A UNIVERSIDAD UV
MADRID MAÑEZ, ELENAT0Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV ASOCIADO/A UNIVERSIDAD UV
NACHER ESCRICHE, JOSE MARIAT0Applied Economics UV TITULAR DE UNIVERSIDAD UV