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DEGREE IN FOOD SCIENCE AND TECHNOLOGY

  • Subject:Statistics
  • Code:33978
Credits 6
Type (of subject) Basic training

Groups A

Class time
Start date31/01/2022
End date20/05/2022
Examinations
Exam date 106/06/2022
Exam date 229/06/2022
Subgroup Language Week Days Start Finish Place
E1Spanish◄ Consulta horario. Part of the school periodThursday12:0013:00AULA AF-11 AULARI INTERFACULTATIU
◄ Consulta horario. Part of the school periodWednesday15:0017:00AULA INFORMÀTICA Nº4 FAC. DE FARMÀCIA
E2Valencian◄ Consulta horario. Part of the school periodFriday12:0013:00AULA AF-11 AULARI INTERFACULTATIU
◄ Consulta horario. Part of the school periodWednesday17:0019:00AULA INFORMÀTICA Nº4 FAC. DE FARMÀCIA
E99Spanish     
T0Spanish◄ Consulta horario. Part of the school periodTuesday12:0013:00AULA AF-11 AULARI INTERFACULTATIU
U1Spanish◄ Consulta horario. Part of the school periodWednesday12:0013:00AULA AF-11 AULARI INTERFACULTATIU
U2Valencian◄ Consulta horario. Part of the school periodThursday12:0013:00AULA AF-11 AULARI INTERFACULTATIU
U3Valencian◄ Consulta horario. Part of the school periodFriday12:0013:00AULA AF-11 AULARI INTERFACULTATIU
U99Spanish     
Professor Subgroup Department Category
CUEVAS MARI, PAULAE1Statistics and Operational Research UV ASOCIADO/A UNVERSIDAD UV
CUEVAS MARI, PAULAE2Statistics and Operational Research UV ASOCIADO/A UNVERSIDAD UV
AMOROS SALVADOR, RUBENT0Statistics and Operational Research UV AYUDANTE DOCTOR/A UV
AMOROS SALVADOR, RUBENU1Statistics and Operational Research UV AYUDANTE DOCTOR/A UV
AMOROS SALVADOR, RUBENU2Statistics and Operational Research UV AYUDANTE DOCTOR/A UV
AMOROS SALVADOR, RUBENU3Statistics and Operational Research UV AYUDANTE DOCTOR/A UV