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DEGREE IN FOOD SCIENCE AND TECHNOLOGY

  • Subject:Workplace Toxicology
  • Code:33993
Credits 4,5
Type (of subject) Optional

Groups A

Class time
Start date11/09/2023
End date22/12/2023
Examinations
Exam date 108/01/2024
Exam date 227/03/2024
Subgroup Language Week Days Start Finish Place
E1Spanish◄ Consulta horario. Part of the school periodMonday14:0016:00AULA AI-12 AULARI INTERFACULTATIU
E99Spanish     
L1Spanish◄ Consulta horario. Part of the school periodMonday08:3012:30AULA INFORMÀTICA Nº4 FAC. DE FARMÀCIA
◄ Consulta horario. Part of the school periodTuesday08:3012:30LABORATORI DE PRÀCTIQUES-23 FAC. DE FARMÀCIA
L99Spanish     
T0Spanish◄ Consulta horario. Part of the school periodTuesday14:0015:00AULA AF-12 AULARI INTERFACULTATIU
U1Spanish◄ Consulta horario. Part of the school periodWednesday16:0017:00AULA AF-12 AULARI INTERFACULTATIU
U99Spanish     
Professor Subgroup Department Category
JUAN GARCIA, ANAE1Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV TITULAR DE UNIVERSIDAD UV
BERRADA RAMDANI, HOUDAL1Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV TITULAR DE UNIVERSIDAD UV
BERRADA RAMDANI, HOUDAT0Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV TITULAR DE UNIVERSIDAD UV
JUAN GARCIA, ANAT0Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV TITULAR DE UNIVERSIDAD UV
BERRADA RAMDANI, HOUDAU1Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV TITULAR DE UNIVERSIDAD UV
JUAN GARCIA, ANAU1Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV TITULAR DE UNIVERSIDAD UV