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DEGREE IN GASTRONOMIC SCIENCES

  • Subject:Bromatology
  • Code:36369
Credits 6
Type (of subject) Compulsory

Groups A

Class time
Start date14/09/2020
End date23/12/2020
Examinations
Exam date 129/01/2021
Exam date 222/06/2021
Subgroup Language Week Days Start Finish Place
I1Valencian◄ Consulta horario. Part of the school periodMonday10:3013:00AULA D'INFORMÁTICA I FAC. DE FARMÀCIA
◄ Consulta horario. Part of the school periodWednesday10:3013:00AULA INFORMÀTICA Nº4 FAC. DE FARMÀCIA
I99Valencian     
L1Spanish◄ Consulta horario. Part of the school periodTuesday09:3013:00LABORATORI DE PRÀCTIQUES-22 FAC. DE FARMÀCIA
L2Valencian◄ Consulta horario. Part of the school periodFriday09:3013:00LABORATORI DE PRÀCTIQUES-22 FAC. DE FARMÀCIA
L99Valencian     
T0Valencian◄ Consulta horario. Part of the school periodMonday18:0019:00AULA AF-5 AULARI INTERFACULTATIU
Professor Subgroup Department Category
TORRIJOS CAPARROS, RAQUELI1Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV   UV
TORRIJOS CAPARROS, RAQUELL1Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV   UV
TORRIJOS CAPARROS, RAQUELL2Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV   UV
CILLA TATAY, ANTONIOT0Prev. Medicine, Public Health, Food Sc.,Toxic. and For. Med. UV TITULAR DE UNIVERSIDAD UV