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Master's Degree in Food Quality and Safety

1st year

Total credits: 60 | Compulsory: 45, Optional: 15.
Code Name Credits Type (of subject) Course syllabus, schedules, exams
41027 Nutrition and Bromatology 10 Compulsory Check info
41026 Food Safety 10 Compulsory Check info
Elective subjects 15 Optional

Elective subjects

Code Name Credits Type (of subject) Course syllabus, schedules, exams

Information temporarily unavailable, you can go to the study plan to see all the information on the degree.