Places are limited and the courses enrolment will be made through this website. Applications will be attended by a strict order of registration. Each course is equivalent to two or three credits respectively (20/30 hours) and the student must attend to the 80% of the lectures and pass the requirements set by each professor.
- Scientific Illustration Course. 5 Edition. From 13 to 24 November 2006.
- We Are What We Eat: a Scientific Approach to Gastronomy. 5 Edition. From 20 November to 5 December 2006.