DEGREE IN FOOD SCIENCE AND TECHNOLOGY

  • Subject:External Internships
  • Code:34000
Credits 18
Type (of subject) Internships
Class time
Start date---
End date---
Examinations
Information not available
Subgroup
  • Group Internship A-S
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  • Group Internship B-S
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Professor Subgroup Department Category
ESTER CARBO VALVERDEA-SBIOLOGÍA VEGETALPROF. PERMANENTE LABORAL PPL
ESTER CARBO VALVERDEB-SBIOLOGÍA VEGETALPROF. PERMANENTE LABORAL PPL