DEGREE IN FOOD SCIENCE AND TECHNOLOGY

  • Subject:Introduction to Research
  • Code:34003
Credits 6
Type (of subject) Optional

Groups A

Class time
Start date12/09/2022
End date23/12/2022
Examinations
Exam date 118/01/2023
Exam date 203/04/2023
Subgroup Language Week Days Start Finish Place
E1Spanish◄ Consulta horario. Part of the school periodThursday16:0018:00AULA AF-12 AULARI INTERFACULTATIU
I1Spanish◄ Consulta horario. Part of the school periodMonday08:3012:30AULA INFORMÀTICA Nº4 FAC. DE FARMÀCIA
T0Spanish◄ Consulta horario. Part of the school periodTuesday19:0020:00AULA AF-12 AULARI INTERFACULTATIU
U1Spanish◄ Consulta horario. Part of the school periodFriday18:0019:00AULA AF-12 AULARI INTERFACULTATIU
Professor Subgroup Department Category
ROCA PEREZ, LUISE1Plant Biology UV PROF. PERMANENTE LABORAL PPL UV
CARBO VALVERDE, ESTERI1Plant Biology UV PROF. PERMANENTE LABORAL PPL UV
ROCA PEREZ, LUISI1Plant Biology UV PROF. PERMANENTE LABORAL PPL UV
BOLUDA HERNANDEZ, RAFAELT0Plant Biology UV CATEDRÁTICO/A DE UNIVERSIDAD UV
CARBO VALVERDE, ESTERT0Plant Biology UV PROF. PERMANENTE LABORAL PPL UV
ROCA PEREZ, LUIST0Plant Biology UV PROF. PERMANENTE LABORAL PPL UV
SACRISTAN MORAGA, DANIELT0Plant Biology UV AYUDANTE DOCTOR/A UV
ROCA PEREZ, LUISU1Plant Biology UV PROF. PERMANENTE LABORAL PPL UV
SACRISTAN MORAGA, DANIELU1Plant Biology UV AYUDANTE DOCTOR/A UV