Fitxa persona

Graduate in Audiovisual Communication from the University of Valencia and Master -Diploma of Advanced Studies (DEA)- in Political Communication and Media. Since 2005 she has been an associate professor at the University of Valencia in the degrees of Audiovisual Communication, Journalism and Multimedia Engineering. Also in the Diploma of University Professional Specialization (DEPU) “Production and Realization of Radio and Television Programs”. Since March 2018, executive producer of programs (TV and Radio) and broadcasts at À Punt Mèdia (SAMC). From May 2017 to March 2018, Head of Communication at the Mancomunitat de l'Horta Sud. From September 2008 to February 2017, Head of Production at Levante TV and Deputy Director (January 2013-2017). Coordination of a team of 25 people. Responsible for the production of news, programs, network broadcasts and pool signals for institutions - Valencia Marathon 2013, 2014 and 2015; Jaime I Awards 2014 and 2015; Fallas de València 2014 and 2015; finals of Valencian pilota from 2013 to 2016-. Executive producer of the children's animation series “Bona Nit”, with 365 episodes and starring the muppet "Ulleretes", produced by PrimeTV Valenciana in collaboration with the Valencian Institute of Culture (IVC). Field producer in sports broadcasts for Audiovisual Sport, UveaUve, Mediapro and Bein Sport for 10 years (2006-2016). Producer of the international TV signal of the Political Summit of the African Union, held in Equatorial Guinea (June-July 2011) From 2001 to 2008 producer, director and editor of content in RTVV programs linked to Valencian heritage and culture such as "Trinquet", "A què juguem?", "De festa" or the documentary series "Furtius de la història". Correspondent for the regions of La Serranía and El Rincón de Ademuz in the Levante-EMV newspaper (2003-2009). Editor of the "Valencian Community" section in Levante-EMV (2006). Author of two books on Alcubla's ethnological heritage: “Traditional Games” (2007) and “Alcublas en la cocina” (2017), as well as academic publications for the University of Valencia. More information: http://www.etnobloc.es/entrada/alcublas-en-la-cocina/

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