DEGREE IN FOOD SCIENCE AND TECHNOLOGY

  • Subject:Workplace Toxicology
  • Code:33993
Credits 4.5
Type (of subject) Electives
Class time
Start date---
End date---
Examinations
Information not available
Subgroup
  • Group LABORATORY A-L1 A-L1
    Spanish
  • Group LABORATORY A-L99 A-L99
    Spanish
  • Group SEMINAR (PRA) A-E1 A-E1
    Spanish
  • Group SEMINAR (PRA) A-E99 A-E99
    Spanish
  • Group THEORY A-T A-T
    Spanish
  • Group TUTORIALS (PRA) A-U1 A-U1
    Spanish
  • Group TUTORIALS (PRA) A-U99 A-U99
    Spanish
Professor Subgroup Department Category
A-L1
A-L99
A-E1
A-E99
A-T
A-U1
A-U99