DEGREE IN GASTRONOMIC SCIENCES
- Subject:Bromatology
- Code:36369
| Credits |
6 |
| Type (of subject) |
Compulsory |
| Class time |
|---|
| Start date | --- |
| End date | --- |
| Examinations |
|---|
| Information not available |
- Group COMPUTING (PRA) A-I1 A-I1
Valencian
- Group COMPUTING (PRA) A-I99 A-I99
Valencian
- Group LABORATORY A-L1 A-L1
Spanish
- Group LABORATORY A-L2 A-L2
Valencian
- Group LABORATORY A-L99 A-L99
Valencian
- Group THEORY A-T A-T
Valencian
| Professor |
Subgroup |
Department |
Category |
| A-I1 | | |
| A-I99 | | |
| A-L1 | | |
| A-L2 | | |
| A-L99 | | |
| A-T | | |
