DEGREE IN GASTRONOMIC SCIENCES
- Subject:Production and logistics systems
- Code:36385
Credits |
6 |
Type (of subject) |
Compulsory |
Groups A
Class time |
Start date | 12/09/2022 |
End date | 23/12/2022 |
Examinations |
Exam date 1 | 13/01/2023 |
Exam date 2 | 14/06/2023 |
Subgroup |
Language |
 |
Week |
Days |
Start |
Finish |
Place |
T0 | Spanish |  | ◄ Consulta horario. Part of the school period | Tuesday | 15:00 | 17:00 | AULA AF-14 A AULARI INTERFACULTATIU |
Professor |
Subgroup |
Department |
Category |
MONREAL GARRIDO, MANUEL | T0 | Business Administration 'Juan José Renau Piqueras' UV | TITULAR DE ESCUELA UNIVERSITARIA UV |