MASTER'S DEGREE IN EXPERIMENTAL TECHNIQUES IN CHEMISTRY

  • Subject:Laboratory of food analysis
  • Code:42936
Credits 3
Type (of subject) Compulsory

Groups P1

Class time
Start date12/09/2022
End date19/05/2023
Examinations
Exam date 1
Exam date 2
Subgroup Language Week Days Start Finish Place
E0Spanish◄ Consulta horario. Part of the school periodMonday09:0011:30AULA F 4.1 FAC. DE QUÍMICA (BLOC F)
L0Spanish◄ Consulta horario. Part of the school periodMonday09:0013:00LABORATORI DE QUIMICA ANALITICA I FAC. DE QUÍMICA (BLOC E)
◄ Consulta horario. Part of the school periodMonday14:0015:30AULA F1.6 FAC. DE QUÍMICA (BLOC F)
Professor Subgroup Department Category
ESTEVE TURRILLAS, FRANCESC ALBERTE0Analytical Chemistry UV TITULAR DE UNIVERSIDAD UV

Groups P2

Class time
Start date12/09/2022
End date19/05/2023
Examinations
Exam date 1
Exam date 2
Subgroup Language Week Days Start Finish Place
E0Spanish◄ Consulta horario. Part of the school periodMonday16:0018:30AULA F 4.1 FAC. DE QUÍMICA (BLOC F)
L0Spanish◄ Consulta horario. Part of the school periodMonday14:0015:30AULA F1.6 FAC. DE QUÍMICA (BLOC F)
◄ Consulta horario. Part of the school periodMonday16:0018:00LABORATORI DE QUIMICA ANALITICA I FAC. DE QUÍMICA (BLOC E)
Professor Subgroup Department Category
ESTEVE TURRILLAS, FRANCESC ALBERTE0Analytical Chemistry UV TITULAR DE UNIVERSIDAD UV