The Sustainable and Local Market of the School of Engineering will be inaugurated on Thursday 27 April. The market will be held every Thursday from 10 a.m. to 2 p.m., next to the canteen of the ETSE.
In this market you will be able to find seasonal fruit and vegetables, preserves, oil, honey, fair trade products, hygiene products and much more.
The opening will be on Thursday 27 at 10:30 a.m. There you will be able to enjoy a tasting of products from the market.
This initiative complements and brings closer to the ETSE and other centres of the Burjassot-Paterna Campus the Sustainable and Local Market that already exists and that will continue to be held every Wednesday in the main square of the Campus.
We invite you to come to the market to enjoy it and participate in a fair and sustainable agri-food model!
