Researchers present advanced technologies in SENSOPLAG to combat pests in the Valencian citriculture.[Read more]

The REDOLí group of the University of Valencia (UV) and the Valencian Association of Farmers (AVA-ASAJA) undertake a research project whose objective is to develop, validate and demonstrate the...[Read more]

The project "Pilot study of an improved insecticide nanoformulation based on azadirachtin - neem oil" (ESSÈNCIA-N) has been awarded.[Read more]

The project "Application of electrolyzed water to combat diseases caused by fungi and oomycetes in protected crops" (AQUAFONG) has been awarded.[Read more]

The vaig REDOLDRE group presents in the 26th International Electronic Conference on Synthetic Organic Chemistry the latest advances in the synthesis of COFs with microions.[Read more]

The book provides information on the fundamental design concepts and emerging applications of nanosensors in smart manufacturing processes.[Read more]

The week of 28 June to 3 July will be held the summer school on fermented foods: quality, safety and sustainability.[Read more]

The REDOLí group will participate as a speaker at the pilot projects conference.[Read more]

The purpose of these awards is to contribute to the recognition of original and innovative projects of rural women.[Read more]

The REDOlí research group together with the Materials Science Institute of the University of Valencia are organising a conference to present a new process for obtaining silica materials.[Read more]

A series of conferences has been organised at the Faculty of Chemistry to raise awareness of some of the research groups and their lines of work.[Read more]

The REDOLí group has attended the 2nd edition of the innotransfer conference, specifically the sessions on agri-food and sustainable habitat.[Read more]