Degree in Gastronomic Sciences
1st year
Total credits: 60 |
Basic training: 60.
| Code |
Name |
Credits |
Type (of subject) |
Course syllabus, schedules, exams |
| 36365 |
Legal aspects of the gastronomic activity |
6 |
Basic training |
Check info |
4nd year
Total credits: 60 |
Compulsory: 40,5,
Optional: 19,5.
| Code |
Name |
Credits |
Type (of subject) |
Course syllabus, schedules, exams |
|
Elective subjects |
19,5 |
Optional |
|
Elective subjects
| Code |
Name |
Credits |
Type (of subject) |
Course syllabus, schedules, exams |
| 36395 |
Food regulatory council of Valencian Community |
4,5 |
Optional |
Check info |
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