DEGREE IN GASTRONOMIC SCIENCES
- Subject:Cooking techniques
- Code:36378
| Credits |
6 |
| Type (of subject) |
Compulsory |
| Class time |
| Start date | 14/09/2026 |
| End date | 01/11/2026 |
| Examinations |
| Information not available |
- Group Laboratory A-L1
- Group Laboratory A-L2
- Group Laboratory A-L99
- Group Other activities A-O1
- Group Other activities A-O2
- Group Other activities A-O99
- Group Theory A-T
ValencianFranja: 14/09/2026-20/09/2026Days: TuesdayStart: 18:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 14/09/2026-20/09/2026Days: ThursdayStart: 17:00Finish: 18:30Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 21/09/2026-27/09/2026Days: TuesdayStart: 18:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 21/09/2026-27/09/2026Days: ThursdayStart: 17:00Finish: 18:30Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 28/09/2026-04/10/2026Days: TuesdayStart: 18:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 28/09/2026-04/10/2026Days: ThursdayStart: 17:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 12/10/2026-18/10/2026Days: TuesdayStart: 18:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 12/10/2026-18/10/2026Days: ThursdayStart: 17:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 19/10/2026-25/10/2026Days: TuesdayStart: 18:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 19/10/2026-25/10/2026Days: ThursdayStart: 17:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUFranja: 26/10/2026-01/11/2026Days: ThursdayStart: 18:00Finish: 19:00Place: AULA AF-5 AULARI INTERFACULTATIUAdd to your calendar (ics)
| Professor |
Subgroup |
Department |
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