Publicacions
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Whole genome analysis of a wine yeast strain
Hauser, N. C.; Fellenberg, K.; Gil, R.; Bastuck, S.; Hoheisel, J. D.; Pérez-Ortín, J. E.
(2001).Article2, 69-79
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Bromodomain factor 1 (Bdf1) protein interacts with histones
Pamblanco, M.; Poveda, A.; Sendra, R.; Rodríguez-Navarro, S.; Pérez-Ortín, J. E.; Tordera, V.
(2001).ArticleFEBS lett.
496, 31-35
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Stress induced MAP kinase Hog1 is part of transcription activation complexes
Alepuz, P. M.; Jovanovic, A.; Reiser, V.; Ammerer, G.
(2001).ArticleMol. Cell.
7: 767-777
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Stress response and expression patterns in wine fermentation of yeast genes induced at the diauxic shift
Puig, S.; Pérez-Ortín, J. E.
(2000).ArticleYeast.
16, 139-148
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Statistical analysis of yeast genomic downstream sequences reveals putative polyadenylation signals
van Helden, J.; del Olmo, M.; Pérez-Ortín, J. E.
(2000).Article28, 1000-1010
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Mitotic recombination and genetic changes in Saccharomyces cerevisiae during wine fermentation
Puig, S.; Querol, A.; Barrio, E.; Pérez-Ortín, J. E.
(2000).ArticleAppl. Environmen. Microbiol..
66, 2057-2061
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Expression levels and pattern of glycolytic yeast genes during wine fermentation
Puig, S.; Pérez-Ortín, J. E.
(2000).ArticleSystem. Appl. Microbiol.
23, 300-303
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Differential patterns of threalose accumulation in wine yeast strains during microvinification process
Gimeno-Alcañiz, J.; Pérez-Ortín, J. E.; Matallana, E.
(1999).ArticleBiotech. Lett.
21, 271-274
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Reverse correlation of stress-resistance ability and stuck fermentations in wine yeasts. A molecular study
Ivorra, C.; Pérez-Ortín, J. E.; del Olmo, M.
(1999).ArticleBiotech. Bioeng.
64, 698-708
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Functional analysis of twelve ORFs from Saccharomyces cerevisiae
Rodriguez-Navarro, S.; Estruch, F.; Pérez-Ortín, J. E.
(1999).ArticleYeast.
15, 913-919