Description
Study of the current picture of functional foods: definition, types and classification, purpose and advantages over traditional food.
Type
Training
Fields of application
- Quality control of raw materials and finished products.
- Authenticity and fraud control.
- Analysis of organic and emerging pollutants.
- Advice to industry, commerce and population.
- Detection and monitoring of sources of contamination.
- Training and specialisation courses.
- Identification of biomarkers and unknown compounds.
CNAE
- University education
- Tertiary education
- Remediation activities and other waste management services
- Technical testing and analysis
- Other research and experimental development on natural sciences and engineering
- Other professional, scientific and technical activities n.e.c.
- Other human health activities
- Book publishing
- Publishing of journals and periodicals
- Other publishing activities
Contact
Burjassot/Paterna Campus
Carretera Moncada-Náquera, Km 4,5
46113 Moncada (Valencia)