RESOURCES > FOOD, BIOECONOMY, NATURAL RESOURCES, AGRICULTURE AND ENVIRONMENT > Bio-based innovation systems in the EU
Chamber that allows experimentation with large aquariums and plant cultures.
https://www.uv.es/uvweb/cavanilles-institute-biodiversity-biology/en/research/research-groups-labs-/limnology/introduction-1285894413353.html
antonio.camacho@uv.es