La Universitat de València, en la ronda final de la convocatòria europea “LIVING LAB PROJECTS 2019 SCALING FOR IMPACT: Policy. Growth. Change” La Universitat de València, en la ronda final de la convocatòria europea “LIVING LAB PROJECTS 2019 SCALING FOR IMPACT: Policy. Growth. Change” 22/07/20 [Read more]
El GASTROLAB - Fernando Sapiña inaugurat per l'ICMUV formarà part del Food & Health Living Lab de la Universitat de València El GASTROLAB - Fernando Sapiña inaugurat per l'ICMUV formarà part del Food & Health Living Lab de la Universitat de València 21/12/18 [Read more]
Tiger nuts in space? The Food&Health Lab of the Universitat de València thinks it is possible Tiger nuts in space? The Food&Health Lab of the Universitat de València thinks it is possible 05/09/17 [Read more]
PRESENTACIÓ DE L'ESTUDI QUÍMIC-NUTRICIONAL DE L'ORXATA DE XUFA. PRESENTACIÓ DE L'ESTUDI QUÍMIC-NUTRICIONAL DE L'ORXATA DE XUFA. 18/05/17 S’han presentat els resultats científics que van a revolucionar el coneixement de l'orxata.[Read more]
Food&Health Lab forma part de la xarxa de patents de la Generalitat Valenciana Food&Health Lab forma part de la xarxa de patents de la Generalitat Valenciana 10/04/17 Food&Health Lab, impulsat pel professor de la Universitat de València José Miguel Soriano a 2003, forma part de l'univers d'entitats amb propòsits de recerca i innovació què, mitjançant el Banc de...[Read more]
Nomenen José Miguel Soriano vicepresident de la Xarxa Espanyola d'Estudis del Desenvolupament (REEDES) Nomenen José Miguel Soriano vicepresident de la Xarxa Espanyola d'Estudis del Desenvolupament (REEDES) 05/04/17 El professor de la Universitat de València José Miguel Soriano ha estat elegit vicepresident de la Xarxa Espanyola d’Estudis del Desenvolupament (REEDES) en el marc del VII Congrés d’Universitat i...[Read more]
Food&Health through the CUNAFF of FLLA (Lluís Alcanyís Foundation of the UV) takes part of the meeting celebrated in Porto on the occasion of the European project CP-Wellbeing Food&Health through the CUNAFF of FLLA (Lluís Alcanyís Foundation of the UV) takes part of the meeting celebrated in Porto on the occasion of the European project CP-Wellbeing 01/03/17 The group of members of the Erasmus+ project “Cerebral Palsy Wellbeing”, created to promote exercise and proper nutrition with a strong dimension of inclusion, has celebrated her second meeting in...[Read more]
Interview with José Miguel Soriano regarding "El gran libro de la horchata y la chufa de Valencia" Interview with José Miguel Soriano regarding "El gran libro de la horchata y la chufa de Valencia" 19/01/17 José Miguel Soriano is the author of the book “El gran libro de la horchata y la chufa de Valencia” (The great book of horchata and chufa of Valencia), winner of the Gourmand World Cookbook Awards.[Read more]
Completed the event “Flash Workshop on Diet, Nutrition & Health” on 18 November Completed the event “Flash Workshop on Diet, Nutrition & Health” on 18 November 22/11/16 [Read more]
Food&health Lab participa en la Primera Jornada “Flash Workshop on Diet, Nutrition & Health" Food&health Lab participa en la Primera Jornada “Flash Workshop on Diet, Nutrition & Health" 15/11/16 [Read more]
La Universitat de València, international winner of "Gourmand World Cookbook Awards” for a book about horchata and chufa La Universitat de València, international winner of "Gourmand World Cookbook Awards” for a book about horchata and chufa 07/06/16 The prestigious awards Gourmand World Cookbook Awards, the equivalent of the Oscar for gastronomy, acknowledged Sunday May 29 in Yantai (China) to “El gran libro de la horchata y de la chufa de...[Read more]
The Universitat de València has inaugurated in Cairo (Egypt) the headquarters of its Nutrition and Food Safety Observatory for the Developing World. The Universitat de València has inaugurated in Cairo (Egypt) the headquarters of its Nutrition and Food Safety Observatory for the Developing World. 30/05/16 The Universitat de València has inaugurated in Cairo (Egypt) the headquarters of its Nutrition and Food Safety Observatory for the Developing World. The Observatory was formed in the third trimester...[Read more]