![Painting detail: Still Life, 1913, John Peploe. [CC by NC] www.nationalgalleries.org/art-and-artists/759](/recursos/fatwirepub/ccurl/515/1012/gastronomia23112022pinturaigastronomia850596[1].jpg)
Painting and gastronomy in Mediterranean Spain: Velázquez, Goya, Picasso
Colloquium
“Painting and gastronomy in Mediterranean Spain: Velázquez, Goya, Picasso”
Speakers
Juan Manuel Ibeas Altamira, tenured professor of French Philology at the University of the Basque Country (UPV/EHU) and translator.
Lydia Vázquez, full university professor of French Philology at the University of the Basque Country (UPV/EHU), European academic and translator.
Free admission, limited capacity
Date 23 november 2022 at 11:00 to 13:00. Wednesday.
Place
Aula Magna. Centre Cultural La Nau
Aula de Gastronomia UV.
Contact aulagastronomia@uv.es
