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  • Water analysis techniques (chromatography -HPLC and GC-, AA and molecular spectrometry, ICP-MS, microbiological analysis, etc).
  • Sampling techniques of planktonic populations.
  • Cultivation techniques of planktonic organisms in the laboratory.
  • Fluorescence microscopy techniques and electronics.
  • In situ measurements of metabolism in aquatic ecosystems.
  • Flow cytometry.
  • PCR.