1st year
Total credits: 60 | Compulsory: 45, Optional: 15.Code | Name | Credits | Type (of subject) | Course syllabus, schedules, exams |
---|---|---|---|---|
41027 | Nutrition and Bromatology | 10 | Compulsory | Check info |
41026 | Food Safety | 10 | Compulsory | Check info |
41029 | Food Technology and Biotechnology | 10 | Compulsory | Check info |
41031 | Master's Final Project | 15 | Compulsory | Check info |
Elective subjects | 15 | Optional |
Elective subjects
Code | Name | Credits | Type (of subject) | Course syllabus, schedules, exams |
---|---|---|---|---|
41030 | External Internship | 15 | Optional | Check info |
41028 | Research Techniques | 15 | Optional | Check info |