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The last edition of the study on labour market insertion for the Degree in Food Science and Technology analyzes the fourth and fifth class, that is, students who graduated in 2016 and 2017. The graduates were surveyed in 2018, 1 or 2 years after obtaining their degree. Aside from the results of the last study you can also find those from previous studies.

3r estudi (2016-2018)   Summary of the LMIS of the Degree in Food Science and Technology
Complete LMIS report of the Degree in Food Science and Technology
Summary of the LMIS of the Health Sciences Branch
Executive Report of the Study of Labour Insertion of the UV graduates
 
2n estudi (2014-2016)   Summary of the LMIS of the Degree in Food Science and Technology
Complete LMIS report of the Degree in Food Science and Technology
Summary of the LMIS of the Health Sciences Branch
Executive Report of the Study of Labour Insertion of the UV graduates
 
1r estudi (2013-2014)   General Report
Report on the main employment indicators