Degree in Human Nutrition and Dietetics

CT1: Be able to interpret, evaluate and communicate relevant data in the different branches of the profession of a dietitian-nutritionist by making use of information and communication technologies.
CT2: Develop communication skills in interpersonal relations and ability to work in teams.
CT3: Have decision-making abilities.
CT4: Have organization and planning skills.
CT5: Be able to apply the knowledge gained throughout the course of study to the professional world.
CT6: Acquire the capacity to convey ideas, analyse problems critically and propose solutions.
CT7: Contribute to the development of human rights, the principles of democracy, the principles of equality between women and men, solidarity, protection of the environment and promotion of the culture of peace, from a gender perspective.
CT8: Understand, evaluate and apply gender perspective in the scientific and professional fields.
CT9: Acquire skills for presenting a project orally or in writing.
CT10: Be able to present and defend a degree final project before an examination panel demonstrating an ability to integrate the contents learnt and the skills acquired.