The recommended profile for this master’s programme is that of a person holding a degree in the area of experimental sciences or related technologies willing to improve their education by means of a programme with a professional focus, and a high level of experimentation and research.
We recommend applicants to have one of these educational qualifications: Degree in Chemistry or Pharmacy, Food Science and Technology, Human Nutrition and Dietetics, Biochemistry, Environmental Sciences, Chemical Engineering, Chemical Technology, or degrees in other experimental sciences or related technologies.
 

 

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